Family winery Corvezzo is located near Venice, in the town of Cesalto. The local lands have always been generous and fertile, which, along with the marvelous beauty of the landscapes, attracted here the ancient Romans, and eventually the Venetian nobility. The wealthiest representatives of the Venetian estates had villas here, and one of these villas was the prestigious Villa Morosina, where Giuseppe Corvezzo lived at the 20th century. In 1960, his son, Giovanni, founded a winery here, eventually giving the reins to his grandchildren: Giuseppe and Renzo. The territory of the winery grew, reaching an area of ​​140 hectares, and a new stage of its development came when Renzo Corvezzo became its head. Today, the traditions of the family business are continued by Renzo's children – son: Giovanni and daughter: Katya. Having absorbed the love of ancestors for fertile lands and trying to thank them with a careful attitude, a new generation of Corvezzo winemakers practice organic farming and winemaking methods. Honoring the traditional methods of winemaking, respecting and appreciating the land on which the vines grow, they also use modern technologies that help improve the process of creating wines and improve their quality. So, the wine cellars of the economy are covered with ancient stones that have been preserved here until now. But in order to create the right conditions for storing wine, they are equipped with special equipment to maintain optimal parameters of light, temperature and humidity. Winery Corvezzo is always happy and interesting to visit. On its territory there is a special bar where visitors can taste red and white Corvezzo wines, accompanied by traditional Mediterranean snacks.