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Food

SKU: ER-00008677

Italy

Tagliatelle, Pasta Rey

Type

Pasta and Risotto

Region

Italy, Calabria

Producer

Pasta Rey

Volume

500 g

See details

1,150 ֏

Availability in stores

28 Moskovyan st., Yerevan, RA

+374 33777997

2 Arshakunyats ave. , Yerevan, RA

+374 33777887

15 Komitas st., Yerevan, RA

+374 33997777

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Detailed description

Best before

3 years

Storage temperature

5-25 °C

Composition

Durum wheat flour, crystal clear water

Nutritional value

Energy value: 356 kcal. Proteins: 14 g, carbohydrates: 69.5, fats: 1.6 g

Tasting notes

It is made from high quality durum wheat flour. A bronze tool is used to cut the pasta. Ready in 8 minutes. It pairs well with sauces, meat and fish.

About Producer

The company Pastificio Rey has a centuries-old history. It was founded in the small town of San Damiano d'Asti in 1851 as a pasta shop. Over time, the company's production expanded. Currently, the area where the company is located is included in the list of UNESCO World Heritage Sites. It is a region of wine-producing hills: Langhe-Roero, Monferrato. Pastificio Rey occupies 20,000 square meters area. Read more

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