52,000 ֏

The multi-layered aroma of straw-colored whisky is expressed with hints of toasted oak, green apple, mango and spices. In rich taste the notes of orange and lemon are followed by accents of menthol. In warming aftertaste the nuances of burnt sugar, cooked pear and clove are noticeable.

Whisky can be drunk neat, with ice or used as an ingredient in cocktails.

Blended whisky made with malted barley, yeast and water.

Aged minimum 3 years in American Oak barrels.

Whisky is produced by Helios Distillery in Nago, Okinawa. This region is known for its natural environment and resources, which are ideal for producing excellent whiskies.

Silver Medal – “International Wine and Spirits Competition, 2018”, Silver Medal – “International Wine and Spirits Competition in Cathay Pacific, Hong Kong, 2018”

Yoshino Spirits Co is considered one of the most diversified import/export Japanese companies specializing in premium spirits. The head office is located in Osaka, Japan. The company's portfolio includes the finest, yet rare alcoholic drinks, including liqueurs, whiskey, gin, sake, wine, sparkling wine and grappa.