The pleasant aroma of amber whisky is expressed with hints of vanilla, sweet red berries, cherries and raspberries. Soft, smooth on the palate, with notes of orange, chocolate, fresh barley and burnt oak. In long-lasting aftertaste the nuances of plums, cereal and chocolate biscuit are noticeable.

Whisky can be drunk neat, with ice or used as an ingredient in cocktails.

Whisky is made from 100% barley malt. Distillation takes place in a copper cube.

Aging in oak barrels for at least three years.

Mars Shinshu Distillery is located in the picturesque areas of the Japanese Alps at an altitude of 798 meters above sea level. It is a cool and foggy place where temperatures often drop to 0°C. The distillery, founded by the Hombo family, is the highest in Japan. The owners of the enterprise have been distilling for more than a century, but whiskey did not appear in their palette immediately in 1949. Japanese whiskey is the youngest in its category.

Yoshino Spirits Co is considered one of the most diversified import/export Japanese companies specializing in premium spirits. The head office is located in Osaka, Japan. The company's portfolio includes the finest, yet rare alcoholic drinks, including liqueurs, whiskey, gin, sake, wine, sparkling wine and grappa.