12,400 ֏

Deep burgundy in colour with transparent layers showing evidence of Grenache in the blend. Ripe red cherry fruit with plums, dates, mulberries and tea leaves. It is Mediterranean on the palate with sweet tannins and spices. It becomes even better and more refined a day after the bottle is opened. The red wines of 2020 are wines of taste and concentration and the Hochar Red of this year is no exception.

Hochar Père et Fils Red has often been described as the ‘second’ wine of Chateau Musar, as its style does bear some resemblance to the flagship wine but the comparison stops there as its vineyards, blend and ageing places are very different.

In 1930, at just 20 years old, Gaston Hochar founded Chateau Musar, inspired by Lebanon's 6,000-year winemaking tradition and his travels in Bordeaux. His 'wines with noblesse' greatly impressed senior officers in the army following the French mandate of the 1920s. Major Ronald Barton, of Château Langoa-Barton, stationed in Lebanon during World War II, became a great friend, strengthening the links between Chateau Musar and Bordeaux that remain to this day.

The wines of Chateau Musar are unique expressions from a country with an ancient winemaking culture, as vines have been cultivated in Lebanon's high-altitude Bekaa Valley for over 6,000 years.