Passoa

In complex and original aroma of reddish-pink liqueur the dominant tones of passion fruit are harmoniously combined with notes of red berries and citrus fruits. Perfectly balanced, rich and elegant on the palate, with a pleasant, long-lasting, sweet-sour aftertaste.

Liqueur can be served as a digestif or with desserts, as an ingredient in cocktails, neat and with ice. Bols Passoã is the main component of such cocktails as Martini and Passoã Fresh.

Created in 1985 and now the world’s number one passion fruit liqueur. Bols Passoã liqueur is prepared on the basis of natural passion fruit juice brought from Brazil. Other important ingredients of this liqueur are lemon and mango, which are grown in Haiti, Cuba and Puerto Rico.

The history of ''Lucas Bols'' company began in 1575, when the Bols family arrived in Amsterdam and founded a winery, which was originally called het Lootsje, where they would distill liqueurs and also genevers from 1664 onwards. This was the starting point of what would become the world's oldest distilled spirits brand. In 1652, Lucas Bols was born. He was an influential business man, living in the Golden Age, when Amsterdam was the world’s major trading city. Lucas Bols managed to turn Bols into an international brand and greatly expanded the range of liqueurs. Today, Lucas Bols is an independent company with products sold in more than 110 countries, the company owns the largest database of gourmet cocktail recipes, many of which are made using Bols.