Pure Cane Sugar Syrup, Monin

The syrup has a crystal color, and its sweet and bright taste is saturated with the fruity nuances of cane sugar.

Can be combined with tea, coffee, ice-cream, alcoholic and non-alcoholic drinks. The syrup is also used in the production of pastry.

Keep at a temperature of +10°С to +30°C in a cool, dry place. 

In 1993 Monin was appointed Member of the prestigious International Bartenders Association (I.B.A.). It is the only brand of syrup that has appeared next to world-famous names of drinks and beverages.

Each day, 8 million drinks are made with Monin products around the world. Monin is the leader in premium flavorings for cocktails and coffees. From a large range of syrups to fruit purees, sauces, liqueurs and beverage concentrates: here is the quality range that is presented to consumers today.