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Food

SKU: 00-00001969

United States

Red Pepper Sauce, Tabasco 150 ml

Type

Sauces

Producer

Tabasco

Volume

150 ml

3,800 ֏

Availability in stores

Keep in favorites

Detailed description

Combination with food

BBQ Meat,

Risotto,

BBQ Fish,

Stewed Meat

Composition

Alcohol vinegar, red pepper, salt

Nutritional value

Energy value 16 kcal. Proteins - 0.95 g, fats - 0.64 g, carbohydrates -1.55 g

Tasting notes

As a result of 3-months aging in oak barrels the sauce has a unique aroma and flavor.

Food pairing

It is an excellent addition for salads, soups, meat dishes, poultry, seafood, pizza, rice and pasta.

Interesting Facts

About Producer

According to the legend, the history of TABASCO goes back to the Civil War, when Edmund McIlhenny received a gift like a chili seed. He settled in Avery Island's state of Louisiana (USA) and in 1868 he began working on a spicy sauce. McIlhenny licensed the sauce in 1870, and TABASCO Sauce began its journey to conquer the culinary world. The company already has 9 types of high-quality sauces of different spiciness.

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