
Chateau Reysson Haut-Medoc Cru Bourgeois Superieur 2014
Region
Bordeaux
Grape variety
Merlot, Cabernet Franc
Alcohol
14.5 %
Wine type
Red
Sugar content
Dry
Brand
Dourthe/CVBG
Volume
750 ml
Availability in stores
Serving Temperature
14-16°C
Combination with food
Pasta,
BBQ Red Meat,
Soft Cheeses,
Spicy Dishes
Region
France, Bordeaux
ABV
14.5 %
Cellaring Potential
8-10 years
Decantation
Aeration
Category
Appellation d'origine contrôlée (AOC)
Stunning dark ruby in appearance. Blackberries and black cherries abound on the bouquet, backed by lovely freshness. Highly concentrated on the palate with unctuous tannins. This soft, voluptuous wine grows in stature and culminates in a finish defined by the delicate toastiness of lovely oak.
It goes perfectly with soft cheeses as well as creamy dishes, pasta and meats.
12 months in oak barrels (33% of which are new).
Founded in 1840, Dourthe is today one of the largest wineries in Bordeaux. Douthe owns vineyards and chateaus on all the main terroirs of Bordeaux: Hauts-Medoc, Saint-Estephe, Pessac-le-Gnan, Graves, etc.

Metaxa 12 Stars + GB
17,900 ֏

Cream Cheese air "Creamy" 125g
680 ֏

Dourthe №1 Sauvignon Blanc 2022
6,400 ֏

Brownie Syrup, Monin
4,900 ֏

Excellence Whipping Cream (35%), Elle & Vire
4,200 ֏

Monin Pumpkin Spice
4,900 ֏

Gonzalez Byass Alfonso Oloroso
7,500 ֏

Bubble Gum Syrup, Monin
4,900 ֏

E. Guigal Crozes-Hermitage Blanc 2018
14,000 ֏

Whiskey Teeling Blackpitts Big Smoke Cask Strength
36,000 ֏

Voskevaz Kakhani Reserve Red Semi Dry
38,000 ֏

Nik Weis Goldtropfchen Kabinett 2017
11,600 ֏

Dourthe, Chateau Belgrave Haut-Médoc Grand Cru Classé 2018
35,000 ֏

Trimbach Riesling Alsace 2020
8,900 ֏

Silk & Spice White Blend
4,900 ֏

Principi di Butera Carizza Insolia Sicilia DOC 2020
7,800 ֏

Terre Forti Trebbiano Chardonnay Rubicone IGT
2,800 ֏

Noravank Red Semi sweet
2,640 ֏
4,400 ֏

Naked Friday Cuvee Rot 2022
6,800 ֏

Feudi di San Gregorio, Fiano di Avellino 2020
6,200 ֏