The taste bouquet of this dark ruby wine conveys unique shades of strawberry, plum and blackcurrant. The structure of the wine is silky, delicate. Rich in tannins and the aftertaste is extremely long.

Meat dishes such as lamb, poultry, etc. are excellent complements to wine.

Gravity technique is used during wine making. The drink is not filtered before bottling.

Two-way aging: in oak barrels and in concrete tanks.

The vineyards are located near the Tunuyan River in Argentina, particularly in the higher parts. The soil is quite stony, covered in places with a layer of limestone.

Living in Argentina since 1800, Zuccardi family has always been actively involved in soil improvement. So, Don Alberto Zuccardi bought the land in 1963 to start his own wine production and show everyone that Argentina's dry soils can become surprisingly soft to produce aromatic wines. Currently, Zuccardi family owns 170 hectares of vineyards. The head of the company: José Alberto Zuccardi, continues his father's work with great responsibility, experimenting with many varieties of grapes, including unusual and rare ones. According to José Alberto, a good vineyard is the key to the wine's future success. Read more