Metaxa Ouzo

Ouzo is milky with crystalline shades. The aroma is quite rich and delicate with sweet tones of walnut and anise. The spirit is subtle with alluring notes of selected grapes, medicinal herbs and licorice.

Ouzo is perfectly combined with olive oil, egg dishes or light salads.

Can be served as an aperitif with ice or a little bit of water.

Ouzo is produced according to an original recipe based on unique Mediterranean herbs and rare sweet Chios mast.

At the beginning of the 20th century, Metaxa decided to start experimenting with its products. This was  the beginning of Ouzo production, one of the most famous aperitifs of our time.

Metaxa company was founded in 1888 by Spyros Metaxa. Metaxa is considered one of the best spirits in Greece. The founder of the brand sought to create a drink that would stand out for its high saturation and delicate taste. Metaxa brandy is obtained from a distillate of 3 types of wines, which are aged for 3-30 years in French Limousin oak barrels. Today, Metaxa is in the top 50 global drinks and is the Nº selling beverage in Duty Free.