Chateau Los Boldos Grand Reserve Cabernet Sauvignon

Wine with an intense ruby red color. On the nose, it features red fruits such as cherries, plums, and cassis, along with balsamic notes and a hint of leather and smoke. On the palate, it is balanced with a medium body, round tannins, and a persistent finish.

Grand Reserve wines are made exclusively with noble red grape varietals from the Achapoal-Andes vineyard. Grapes are sourced from carefully selected parcels, hand-picked, and aged for 8 months in French oak barrels. Grand Reserve is one of the Estate range Premium wines that show the best of fruit and terroir with a unique and authentic personality.

Chateau Los Boldos was established in 1991 with the aim of producing world-class wines in Chile. Its founder supposed to produce wines that connect ancient techniques of French wine and the potential of the terroir of Chile, capable of producing grapes of outstanding quality. This dream came Chateau Los Boldos, located in Cachapoal, 100 km south of Santiago. Here are preserved vineyards, planted in 1948 and 1959. The new owner of the vineyards expanded and modernized production. During his tenure, the Chateau Los Boldos established itself as one of the best Chilean wine producers. Wine farms awarded many titles, interest in them on the world wine market is not quenched. In 2008 Chateau Los Boldos became part of the group Sogrape.