The color is straw yellow that contains brilliant green reflections. The perfume is intense and persistent with sensations of delicate white flowers and fruit. The taste offers freshness and balance, with a clean finish.

Ideal as an aperitif, it is recommended in combination with poultry, fish, and seafood, pairs well with ham, cheeses, and pasta.

Fermentation in stainless steel tanks at a temperature of 16-18 °C.

The wine is aged for 5 months in stainless steel containers.

The age of the vine is 15-20 years. Vineyards are located at an altitude of 650 to 1650 meters above sea level.

The name of the wine comes from the name of the grape variety “Falangina”, which was one of the most widespread in the region until most of the plantings were destroyed by the phylloxera epidemic.

Founded in 1986, the Feudi di San Gregorio winery has become a symbol of the renaissance of wine culture in Southern Italy. Today, the winery has gained a great reputation around the world as one of the most dynamically developing companies in Italy, focusing on the quality of wines, wild-fermentation, and the use of innovative technologies. Read more