Crystal clear liqueur is incredibly aromatic with the notes of peppermint, zesty bergamot oils and flowers. The fresh taste reveals the creamy, floral flavours and light citrusy acidity. In long, fresh aftertaste the tints of mint, rose and citrus are noticable.

Recommended to drink neat, with ice or use in cocktails.

Acqua Bianca liqueur is one of the most aromatic in the market, according to one of its authors, Salvatore Calabrese. To create it, the bartender took Italian lemons and bergamot, as well as ambergris, a substance from the esophagus of sperm whales, which is used in perfumery to fix odors. Salvatore also said that he did not come up with a new recipe from scratch, but improved an old one from an 1800s cocktail book, so the bottle is made in the form of a book spine. Since its launch in 2020 Acqua Bianca has been recognised with many of the highest accolades around the world. It won multiple golden medals, double gold medals, trophies and a Category Champion award.

Acqua Bianca is created by Salvatore ‘The Maestro’ Calabrese, one of the world’s leading bartenders, in collaboration with De Kuyper Royal Distillers.