72,000 ֏

Rum is golden with brown hues. The fragrant bouquet is multicolored with shades of iris, banana, caramel, brown sugar and coconut. In rich taste the notes of wood, ginger, charcoal barrel, iris and brown sugar can be felt. Expressed in long aftertaste.

Rum pairs well with various appetizers, fresh salads and vanilla desserts.

Recommended to drink neat.

Produced by double distillation from high quality sugar cane.

Rum Mount Gay 1703 was created by master blender Alain Smith. Harmonious, balanced delicate taste is the result of a combination of 55 ingredients.

Mount Gay Distilleries was founded in 1703 in Barbados. The company's products are sold in more than 110 countries. The main export market is USA. For many years, a rum was favorite drink of sailors and is still associated with sailing today. The name of the company is closely related to Sir John Guy Alain, who ran the Mount Gilboa winery. The winemaker of noble origin showed the talent of a leader, and was known as a successful businessman and public figure. After Alain's death, the company was renamed in his honor. Since 1989 the main share of the Mount Gay brand has passed to well-known company Rémy Cointreau.