Floral shades in the aroma of reddish rum are harmoniously intertwined with tones of cedar, tobacco and dark berries. The rich, complex taste of rum envelops notes of tobacco, prunes and honey, smoothly flowing into a surprisingly long, stable aftertaste.

Rum can be drunk neat, with ice or used as an ingredient in cocktails.

Rum is made from the juice of Louisiana sugar cane which grows on rich soils near the Mississippi River.This is a premium rum distilled in copper stills.

Rum is aged in American oak bourbon and sherry barrels for at least 6 years using with Soler method. The drink is bottled by hand.

Gold Medal - San Francisco World Spirits Competition, 2019

Seeing the rapid development and spread of rum around the world, 3 friends came together and decided to create their own rum business. So in 2011, brothers Tim and Trey Littell and their mutual friend Skip Cortez started their own distillery in Louisiana and just 2 years later they opened Louisiana Spirits in Lacassine, Los Angeles. Louisiana Spirits is currently building a new state-of-the-art distillery in Lacassine. 18,000 square meter facility will include a distillery, barrel storage, bottling facility, offices, gift shop and gallery. Read more