Rich aromas of dark chocolate, treacle, and subtle vanilla blend with hints of hoppy malt. The palate reveals layers of burnt caramel and earthy coffee intertwined with sweet baking spices and a distant touch of floral berries. The finish brings out deep hoppy, herbal notes, accented by woody spices and a hint of zesty orange peel, while hearty malt, sweet toffee, and cocoa linger pleasantly.

Can be served neat or with a cigar.

Matured separately in ex-bourbon barrels for up to 5 years before being married in Dark Porter beer barrels for a further 12+ months

The popularity of Irish whiskey is the fastest growing in the world. The climate, culture and history of Ireland are ideal for creating world class whiskey. Jack Teeling (former CEO of Cooley Distillery) founded Teeling Irish Whiskey in 2012. Jack's family has been making whiskey since 1782. Jack continued the story of Teelings' entrepreneurial spirit and strived to ensure that there is an uninterrupted supply of real Irish whiskey to the global spirits market.