Wine is ruby with purple accents. The harmonious aroma is expressed with delicate tones of plum, cherry and clove. Balanced on the palate, with excellent texture, medium body, ripe tannins and a long aftertaste.

Wine perfectly pairs with grilled meat, game, pasta and mature cheese.

The wine is produced from Cabernet Sauvignon variety grown in the La Consulta and Gualtallari vineyards. Harvesting is done by hand in small plastic boxes. Fermentation takes place in steel vats, followed by 25 days of maceration.

Malolactic fermentation takes place in oak barrels for several months.

Vineyards of Zuccardi Q series are located in the regions of Mendoza, which are located at an altitude of 900-1100 meters above sea level and have the best climatic conditions.

Zuccardi ''Q'' was a special project for the company, started in 1999. The simple letter ''Q'' shows vineyards and plots that have been chosen: the best plots of each vineyards were marked with a ''Q'' (for Quality in English). All the employees who had high skills and were involved in the project insisted that this series of wines requires special attention to obtain grapes of exceptional quality.

Living in Argentina since 1800, Zucardi family has always been actively involved in soil improvement. So, Don Alberto Zuccardi bought the land in 1963 to start his own wine production and show everyone that Argentina's dry soils can become surprisingly soft to produce aromatic wines. Currently, Zuccardi family owns 170 hectares of vineyards. The head of the company: José Alberto Zuccardi, continues his father's work with great responsibility, experimenting with many varieties of grapes, including unusual and rare ones. According to José Alberto, a good vineyard is the key to the wine's future success.