The sparkling is dark golden. In the taste you can catch fresh and refreshing floral-fruity notes. The finish is long-lasting.

Can be served as an aperitif or combined with a wide range of seafood dishes, salads, tartlets.

This sparkling wine is made from selected grapes using Italian Charmat technology and is an alternative to European sparkling wines.

he history of Abrau Durso sparkling wines began in 1870, when, by order of Emperor Alexander II, a winery was founded in a unique terroir on the picturesque slopes of Lake Abrau and the Durso River with the participation of French specialists. At the beginning of the 20th century, during the tsarist era, the world-famous Victor Dravigny became the leading winemaker of the company, under which the sparkling Abrau Durso reached the pinnacle of fame and became the inseparable drink of the imperial table. Today the company is the absolute leader in sales of sparkling wine in Russia. The legendary wine house has not only preserved its rich heritage but has also become an extremely attractive destination for wine lovers and gastro tourism enthusiasts.Read more