Wine has a deep ruby red color. In aroma the notes of blackberry, prunes, dried clay and earth are harmoniously intertwined. The rich taste is expressed with notes of dark fruits, blackberries, olives and oak, balanced acidity and a long finish.

Pairs well with roasted red and white meats and eggplant parmigiana.

Fermentation and maceration of grapes for "Rubrato" takes place in stainless steel tanks for 2-3 weeks.

Ageing in stainless steel vats for 8-10 months. 

The vineyards are located in Irpinia, at an altitude of 350 to 700 meters above sea level. 

Founded in 1986, the Feudi di San Gregorio winery has become a symbol of the renaissance of wine culture in Southern Italy. Today, the winery has gained a great reputation around the world as one of the most dynamically developing companies in Italy, focusing on the quality of wines, wild-fermentation, and the use of innovative technologies. Read more