In the aroma of golden whiskey, one can feel notes of orange peel, dried fruits and plums, nuances of walnuts, raisins and oak. The taste is a beautiful blend of refreshing tropical fruit and ginger spice.

A classic digestif, whiskey is great on its own, as well as in combination with ice or water.

Triple distilled single malt whiskey is matured in sherry casks. After that, it acquires a reddish hue and a rich aroma. Unfiltered and bottled at 46% alcohol.

The name of whiskey translates as "Writer's Tears" - a poetic and meaningful name, not devoid of humor. The manufacturer even listed "donors of tears" - the pearl of Irish literature, one of the oldest in the world.

Both brands offer taste profiles that are unique, through the recreation of traditional Irish whiskey recipes from the 19th Century – Ireland’s golden era of whiskey distilling. While honouring the past, Bernard and Rosemary also introduce truly innovative new expressions for contemporary palates in a modern era. Read more