18,900 ֏

The wine is golden color.  Tones of fruits, dark notes of honey, nuances of fresh honey and white flowers on the notes. Very balanced in the palate, medium-bodied with the notes of baked apple, iris, lemon, pineapple, mineralov and very dubious ottenkami in long, silky, fresh after tasting.

The wine is ideally paired with roasted salmon, shellfish or creamy cheeses.

Fermentation in stinlees steel tanks, and partly, in oak barrels.

Founded in 1859, Maison Louis Jadot is one of the most famous wineries in Burgundy. Today, Maison Louis Jadot owns over 154 hectares of vineyards in Burgundy, with a focus on the potential of every Burgundy appellation, from Grand Cru to regional wines. The label of all wine bottles of the winery adorns the head of the mythological god of wine Bacchus.Read more